Hanukkah is a major Jewish holiday, marked by eight days of celebration and feasting. The highlight of the holiday is the traditional food eaten for eight days. Eating traditional food is a major part of the Hanukkah celebration, as it commemorates the miracles of the Maccabean victory and recalls the ancient roots of the Jewish faith. This article will go over some of the most popular dishes served during Hanukkah and provide tips on how to prepare them.
What To Eat During Hanukkah?
Hanukkah is celebrated for eight days and, traditionally, Jews eat fried or oily foods to commemorate the miracle of the oil burning for eight days. The most popular dish enjoyed during Hanukkah is the latke – a fried potato pancake cooked in oil. Latkes are served with apple sauce or sour cream. If you’re eating latkes, you can also make them with sweet potatoes or carrots. Other traditional dishes served during Hanukkah are doughnuts called sufganiyot. These are deep-fried and then coated in a sweet honey glaze. Again they are cooked in oil as a symbol of the oil miracle.
Meat & Fish Dishes:
Another option is to cook up a pot of chicken soup, kreplach (stuffed dumplings) and matzo balls. This is a traditional Jewish dinner that really honors the meal served for the dedication of the temple by the Maccabees. You could also make a stewed brisket in a hearty sauce, flavored with garlic, wine, and herbs. Stuffed, baked fish is another popular Jewish dish that is served during Hanukkah – herring is especially popular for this. Prepare it by stuffing the fish with onions, green peppers, breadcrumbs, and bay leaves.
Desserts:
Desserts are an important part of Hanukkah and the most popular is a honey-cake called lekach. This makes an excellent treat to enjoy throughout the festival – and is especially good with a cup of hot coffee! Another traditional dessert is a soft pastry called sufganyah, filled with jam or cream. Depending on the region, gingerbread, poppy seed tea-cake, and almond cookies are also popular Hanukkah desserts.
Cooking and eating traditional food is an important part of celebrating Hanukkah. Whether it is latkes, doughnuts, brisket, or some of the delicious desserts recalling the miracles of the festival, Hanukkah is a time to come together as a family and celebrate. Preparing and enjoying a nice meal with friends and family is the best way to honor the ancient traditions associated with this special holiday.
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Last update 2023-11-27. Price and product availability may change.